The Foods and Flavors of the Caribbean
Limilia celebrates the fresh flavors and culinary spirit of the Caribbean with a nod to the Garifuna, Belize's native people. Seasonal, seafood-forward cuisine highlights locally sourced ingredients, including vegetables and herbs from our organic farm and fresh fish line-caught by our own fisherman. Dine with soothing views of the pool and beach from our dining room and outdoor patio. Savor a unique gastronomy experience that awakens the senses.
Deep within The Great House, Biblio Bar is a quiet sanctuary with leather chairs and overflowing bookcases. Catch your breath and lose yourself in the story of great authors with an aperitif. Hold The Old Man and the Sea in one hand and a Hemingway Daiquiri in the other.
Enjoy an extensive craft cocktail menu, a selection of beer and wine and delicious bar bites. Discover the secret rum room hidden among the walls of the library or have a drink on the breezy balcony with views of the Atlantic Ocean.
- Hours 12 PM - 10 PM daily
Lounge poolside with a refreshing cocktail, tropical drink, cold beer, or a glass of wine. Relax by the Pool Bar with your favorite libation or craft cocktail, or sip a fresh fruit daiquiri by the sparkling outdoor pool.
Pina Coladas, daiquiris, mojitos, and dark and stormies. Enjoy a rum cocktail with smooth flavors and hints of vanilla in the Rum Room in Itz'ana's Great House. Sip rums from the Caribbean and Central America curated by our sommelier. The Rum Room is the perfect place to begin a journey of the senses.
Experience superior culinary delights at our new pop-up restaurant, "Nadü". Meaning "tree" in Garifuna, Nadü invites you to an exclusive dining experience beneath the trees. Savor sustainable dining with fresh, organic ingredients and a grill-to-table concept. At Nadü, the ever-changing menu is curated based on the fresh, seasonal produce received daily from local vendors. Be surrounded by panoramic views of the Caribbean Sea, and enjoy exceptional cuisine on our beachfront, only at Nadü.
This exclusive dining experience is available for groups of 15+ people, reservation required.
Celebrate the food and drink culture of Belize at our monthly and annual events. Indulge in culinary exploration at Itz'ana, from organic cooking classes to chocolate tasting, that feed your Epicurean soul.